Dried Malt extract:
1) Appearance: light yellow to yellow powder, free from foreign matter.
2) Odor: pleasant and characteristically malty.
3) Taste: mild sweet taste with malt flavor, free from foreign flavors.
4) Analytical requirement:
Item
|
Min
|
Max
|
Test
method
|
Bulk
ml/100g
|
320
|
400
|
AQ/TM/050
|
Moisture
(%)
|
-
|
2.0
|
GB5009.3-85
|
Protein(dry)(%)
|
4.2
|
-
|
GB5009.5-85
|
Ash
(%)
|
-
|
2.7
|
GB5009.4-85
|
Reducing
sugar(as
glucose)(%)
|
39.0
|
52.0
|
GB5009.7-85
|
PH
(10%
solution)
|
5.0
|
-
|
K11
|
Acidity
(
ml NaOH/100g
)
|
-
|
23.0
|
K13
|
EBC
colour
|
5.0
|
20.0
|
K12
|
Pb
mg/kg
|
-
|
1
|
GB5009.12
|
As
mg/kg
|
-
|
0.5
|
GB5009.11
|
Cu
mg/kg
|
-
|
5.0
|
GB5009.13
|
5) Package: 20kg/4-ply kraft paper bag
.
6) Storage: keep from moisture
.
7) Shelf life: storage for 12 month
.
1) Appearance: light yellow to dark brown viscous liquid with some turgidity,
free from extraneous matter.
2) Odor: pleasant and characteristically malty.
3) Taste: sweet, slightly bitter with typical malt flavor, free from foreign flavors.
4) Analytical requirement:
Item
|
Min
|
Max
|
Test
Method
|
Refractomeric
Solid(%)
|
80.0
|
82.5
|
K09
|
Dry
solid(%)
|
77.6
|
80.1
|
K09
|
Protein(%)
|
4.2
|
-
|
GB5009.5-85
|
Ash
(%)
|
-
|
2.0
|
GB5009.4-85
|
PH
(10% solution)
|
5.0
|
-
|
K11
|
Acidity
(ml NaOH/100g
)
|
-
|
18.0
|
K13
|
EBC
|
5.0
|
15.0
|
K12
|
Pb
mg/kg
|
-
|
1
|
GB5009.12
|
As
mg/kg
|
-
|
0.5
|
GB5009.11
|
Cu
mg/kg
|
-
|
5.0
|
GB5009.13
|
Carbohydrates
|
Min
|
Max
|
Test
method
|
Fructose
(%)
|
0.5
|
1.5
|
-
|
Glucose
(%)
|
5.0
|
11.0
|
-
|
Saccharose
(%)
|
1
|
2.5
|
-
|
Maltose
(%)
|
35
|
50.0
|
-
|
Maltotriose
(%)
|
2
|
10.0
|
-
|
5) Package: 294kg/drum
.
6) Storage: not exposed to sunlight
.
7) Shelf life: storage for 6 month .
上海优品生化有限公司
SHANGHAI NICECHEM CO.,LTD.